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Kabila

Shifting cultivation: the swidden cycle

Swidden farming clears a small forest plot, crops it for a short time, then lets the forest grow back before returning.

before the rainsafter 1 to 3 yearsyears laterChoose a plotCut the growthDry and burnSow mixed cropsHarvest in turnLeave fallowForest regrows

  1. Choose a plot. In north-east India this farming is called jhum. Land usually belongs to the village or clan. Elders decide which hillside is ready and each household is given a share.
  2. Cut the growth. In the dry months families cut the bush and smaller trees. The work is often done by groups who help each household in turn.
  3. Dry and burn. The dried cuttings are burnt just before the rains. Fire releases the nutrients held in the plants as ash. Firebreaks are cut to stop the burn spreading.
  4. Sow mixed crops. Seeds of many crops are sown together in the ash with a digging stick or hoe. A single jhum field may hold a dozen or more crops.
  5. Harvest in turn. Harvest is spread out. Maize and vegetables come first, rice or millet later, tubers last. Mixing crops spreads the risk if one fails.
  6. Leave fallow. Hill soil tires quickly, so after a short time the family moves to a new plot. The old one is not abandoned. It is resting.
  7. Forest regrows. Forest returns and restores the soil. The system works when the rest is long. When land is short and the fallow shrinks to a few years, yields fall.

Seven peoples, once a week

Every Monday: seven peoples you may never have heard of, who they are and where they live.